Arabic Seven Spice (Bahārāt)
Bahārāt is a spice blend used in Arabic cuisine. Bahārāt is the Arabic word for “spices”. The…
Bahārāt is a spice blend used in Arabic cuisine. Bahārāt is the Arabic word for “spices”. The…
Jerk is a cooking technique native to Jamaica. The word “jerk” means “dried meat” and…
This is an easy cinnamon applesauce recipe. Place the ingredients in a crockpot the night…
Sweet potatoes are a nutritional powerhouse. How do you prepare sweet potatoes to maximize health…
This healthy rice recipe only takes 5 minutes to prepare, then lay back and relax…
Rich in vitamins and dietary fiber, low in calories and saturated fat, green beans are…
Garam masala is a blend of ground spices used extensively in North Indian and other…
五香粉 is literally translated to “five-spice powder”. As its name suggests, the powder is a…
This honey and cinnamon tea is easy to make and can be act as a…
Turmeric is known to have broad anti-inflammatory and anti-cancer effects. Inclusion of cinnamon and ginger will score even more…
It is not a surprise that turmeric is often mistaken for ginger, as they come…
Nutmeg, same as mace, is harvested from the same tropical evergreen tree in the genus…
What is a Mustard Seed? Mustard is one of the most popular spices, widely used…
For a small piece of spice, garlic (Allium sativum) surely has a big and well-deserved…
In China, ginger is not just a spice used in many of the dishes, it…
One of the most potent of the flower spices, cloves are harvested from a tropical…
People often ask, “What spices are in allspice?” Allspice is one of the most misunderstood…
Cinnamon is one of the oldest known spices. There are two main types of cinnamon: True…