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Five-Spice Tea Eggs (五香茶葉蛋)
Tea eggs have long been a popular savory snack in China. The secret lies in the cracking of the egg…
Browsing: Chinese
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Chinese Five-Spice Powder (五香粉)
五香粉 is literally translated to “five-spice powder”. As its name suggests, the powder is a blend of five spices. It…
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Chinese Sweet Potato and Ginger Soup
Chinese sweet potato and ginger soup is a traditional Chinese dessert. With a hint of sweetness and a strong kick…
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Cantonese Steamed Fish with Ginger and Scallions
Ginger and scallions are two of the most common spices used in Chinese cooking. This recipe is a traditional and…